AHI TUNA TRIPLE A
10 OZ EACH PIECE. FROZEN.
Perfect for Tataki, Tartare and salads.
Yellowfin Tuna (also known as ahi tuna) is a delicious fish that can be enjoyed raw, baked, broiled, or sautéed. Wild caught in the tropical ocean waters of Southeast Asia, Yellowfin Tuna Saku Blocks provide a moderate flavor and firm, lean meat that stands up to full-flavored seasoning such as blackening or seafood spice.