Delmonico Steak 40oz

Popularized by a restaurant in the US during the mid 19th century, the Delmonico steak features a thick cut of a supreme quality meat. Our Delmonico steak comprises a bone-in ribeye unique in its buttery flavor and innate tenderness due to its high quality marbling (intramuscular fat distribution).

Weight of product may vary slightly along the range according to availability but online orders will be charged according to the smallest weight presented in each category.