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                Load image into Gallery viewer, Turkey Giving Dinner

            
                Load image into Gallery viewer, Turkey Giving Dinner

            
                Load image into Gallery viewer, Turkey Giving Dinner

            
                Load image into Gallery viewer, Turkey Giving Dinner

            
                Load image into Gallery viewer, Turkey Giving Dinner

            
                Load image into Gallery viewer, Turkey Giving Dinner

            
                Load image into Gallery viewer, Turkey Giving Dinner
On Sale

Turkey Giving Dinner

DINNER FOR UP TO 10 PEOPLE.

Special Price until October 31st

After this day price will be $149.99

  1. Butter - Ático Rub Marinated Turkey (14-16 lbs) RAW
    (Ready to Cook) (Instructions Below)

  2. Bacon Onions Rice (6 lbs)

  3. Ático Mushroom Gravy Sauce (16 oz)

  4. Ático Pasta Salad (24 oz)

  5. Ático Beans Salad (16 oz)

  6. French Baguettes (2 loaves)

  7. Rosemary Garlic Butter (8 oz)


REMEMBER IT'S ONLY AVAILABLE TO PICK-UP OR DELIVERY NOVEMBER 22 OR 23.

INSTRUCTIONS TO COOK

1. (Do not freeze the turkey)  Take out the turkey from fridge 30 min. before cooking. Leave on counter top to bring it to room temperature. 

2. Pre- Heat Oven to 350°F. 

3. Use a low sided sheet pan with a rack. If using a higher sided roasting pan, make sure to use a rack that lifts the turkey up off of the bottom of the pan so the air can get around the whole turkey. With a convection oven you want the air to circulate around the turkey as much as possible. Place the turkey on the rack in the pan. This allows the warm heat of the convection oven to touch as many surfaces of the turkey as possible.

5. Place the turkey in the preheated oven and roast per the recommended time on the convection oven chart or until the meat thermometer reads 165°F. It's probably going to take 2 hours. Keep an eye on the turkey towards the end. If the wings and legs look like they are getting too brown, cover with foil.

6. Remove the turkey from the oven, tent it with foil and let it rest at least 20 minutes before carving to serve. It will continue cooking for just a bit after removing from the oven (called carryover cooking and makes the turkey juicier).


Weight of product may vary slightly along the range according to availability but online orders will be charged according to the smallest weight presented in each category.

*Only 30 offers available online. To be picked up at San Patricio Store. Offer not available at the store. Valid until Monday October 31st 2022 - 11:30pm or while they last.

  • -$-149.99
  • Regular price $149.99
    Shipping calculated at checkout.
    Click here to be notified by email when Turkey Giving Dinner becomes available.

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