Uni Tray (Sea Urchin)

Santa Barbara Uni Grade A

200gm or 60gm

Our sea urchin is organic, minimally processed, and wild caught in Santa Barbara, CA. Uni, the Japanese term for sea urchin roe, is buttery in texture and tastes sweet and briny. Because their shells are covered in poisonous spines, sea urchins look more menacing than the tasty delicacy that they are.